International journal of recycling organic waste in agriculture

Original Article

1. Characteristics of co-composts produced from raw faecal sludge and organic market waste in Osun state, southwest Nigeria

Pages 333-347

10.30486/ijrowa.2020.1898218.1062

Olufemi O Aluko; Elizabeth O Oloruntoba; Godson R.E.E Ana; Taiwo B Hammed; Olusegun T Afolabi

2. Assessment of growth and yield of okra (Abelmoschus esculentus) under surface and subsurface drip irrigation using treated waste water

Pages 349-356

10.30486/ijrowa.2020.1891410.1031

Malika Mahmoudi; Mohamed Naceur Khelil; Rim Ghrib; Boutheina Douh; Abdelhamid Boujelben

3. Biodegradation of poultry feather using Streptomyces sp. for nitrogen and its effect on growth and yield of okra

Pages 357-366

10.30486/ijrowa.2020.1898655.1064

Puja Biswas; Milton Halder; Jagadish Chandra Joardar

4. Compost from the food waste for organic production of cabbage, cauliflower, and radish under sub-tropical conditions

Pages 367-383

10.30486/ijrowa.2020.1895397.1049

Neha Kumari; Anit Sharma; Mamta Devi; Atif Zargar; Sunny Kumar; Umesh Thakur; Ajay Bhatia; Khushboo Badhan; Sunaina Chandel; Arpana Devi; Kriti Sharma; Shweta Kumari; Mussarat Choudhary; Arup Giri

5. Sugarcane waste products as source of phytotoxic compounds for agriculture

Pages 385-397

10.30486/ijrowa.2020.1885536.1007

Dandara A. Luz; Anne C. C. Gomes; Naomi K. Simas; Otavio A. Heringer; Wanderson Romão; Betina P. O. Lovatti; Rodrigo Scherer; Paulo R. Filgueiras; Ricardo M. Kuster